Australian Chinese Christian Church History (An Introduction) celebrates the 150th anniversary of the Gospel Hall in Melbourne and to explore the history and development of Australian Chinese Christian Churches. This book is in Traditional Chinese. Read more
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A high-altitude tea from the famous Dongding mountain. The bright green leaves are carefully treated several times to create a rich, deep flavour and sweet fruity taste. This tea is rich in many antioxidants, vitamins, and minerals. Read more
They may be tiny, but this handsomely sculpted pair of pewter dragons still have a presence when prowling the table Read more
Dragon puppet (with box) Read more
This E-Book traces 200 years of Chinese-Australian history, from the tribulations and successes of early immigrants following Mak Say Ying’s arrival in 1818, to the generations of acclaimed Australians representing the Chinese Australian community today. Read more
This bilingual e-book explores the establishment of the Chungking Legation and the lives and work of the people employed there. This book is based on an exhibition of the same namesake curated by the Chinese Museum. Read more
Enshi Yulu tea is from Enshi city and is one of the top ten famous green teas in China. It is refreshing and invigorating and has an anti-aging effect. Read more